I made use of the “Dough” environment in advance of on my bread equipment and each time the dough came out perfectly for whichever recipe I utilised that wanted proofing and kneading. Thanks for that suggestion on utilizing a weighted sheet pan above a standard loaf pan. This labored correctly! https://judo-belt57912.link4blogs.com/50918896/not-known-factual-statements-about-shokupan-recipe